Monday, April 7, 2025
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Wisconsin 2025 Runs and 5Ks

Get ready to lace up your running shoes and enjoy the flavors of Wisconsin! Whether you're a foodie, farming enthusiast, or just a fan...

Farm-to-table candle making from beef tallow

Becca and Joey Hilby consider themselves first-generation farmers as they lead the way on the family farm with modern practices, livestock and products. The...

Homemade cornbread

Cornbread is a timeless comfort food that often graces tables as a sultry and nutritious side dish. While classic recipes often call for all-purpose...

Classic Wisconsin brandy

The brandy slush is a classic Midwestern cocktail, especially beloved in Wisconsin, where it is a nostalgic addition to many family gatherings and holiday...

Ama, the novel Nepali restaurant on Willy Street, is impressive

Ornovel Nepali restaurant on Willy Street, is unlike anything I have experienced before. This is...

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